LeRoy

LeRoy

Creative Designer

HELLO, I’M LeRoy!

I am a developer with expertise in coding, PHP, and WordPress. In the past five years, I have focused on WordPress within the website industry. Some typical projects include Xensor Community, Breast Cancer Awareness, and Xensor Nightshade.

personal information

FULL NAME LeRoy McQuay

D.O.B. Nov 17th

ADDRESS 901 Tefft St Apt 1, Parkersburg, WV 26101

E-MAIL support@leroymcqy.com

PHONE +1 304 588 2768

FREELANCE Available

languages

English

native

professional skills

  • PHP 95% 95%
  • WordPress 85% 85%
  • HTML 75% 75%

additional skills

%

Theming

%

Plugins

%

Customers

WORK EXPERIENCE

WORK EXPERIENCE

2018 – present

Food Prep

Sonic Drive-in

Prepared food for customers, clean and organize eating, service, and kitchen areas, notify kitchen personnel of shortages or special orders, and ensured that orders were set out in a reasonable time.

  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Routinely moved and stocked food products weighing up to 50 pounds.
  • Placed food trays over food warmers for immediate service or stored them in refrigerated storage cabinets.
  • Prepared a variety of foods according to customers’ orders or supervisors’ instructions, following approved procedures.
  • Cooked and packaged large batches of food that were prepared to order or kept hot until needed.
  • Diligently restocked work stations and display cases.
  • Reported to all shifts wearing a neat, clean and unwrinkled uniform.
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Communicated openly and honestly with the management team during each shift to ensure it ran smoothly.
  • Prepped items for later use to save staff time during busy hours.
  • Prepared all food orders within a 2-3 minute time frame.
  • Demonstrated integrity and honesty while interacting with guests, team members and managers.
  • Prepared quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
  • Immediately informed supervisors when supplies were low or if equipment was not functioning properly.
  • Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.
  • Reported to each shift on time and ready to work.
2013 – 2018

Janitor

Nolan Services, LLC

My job included mopping floors, sweeping rugs, and waxing floors. I would also go through dust everything off on a daily basis. Also, I would clean the windows for the clients.

  • Collected, sorted and transported recyclable materials.
  • Promoted building security by locking doors and checking electrical appliances for safety hazards.
  • Dismantled, cleaned and replaced light fixtures.
  • Cleaned windows, glass partitions and mirrors using soapy water, surface cleaner, sponges and squeegees.
  • Thoroughly scrubbed and cleaned bathroom fixtures and partitions.
  • Dusted all furniture and fixtures thoroughly and carefully.
  • Cleaned building floors by sweeping, mopping, scrubbing and vacuuming.
  • Sanitized bathrooms, showers and locker rooms.
  • Kept janitorial closets clean and organized.
  • Spot cleaned furniture and carpet.
  • Steam cleaned and shampooed carpeted areas.
  • Washed and spot-cleaned files, desktops, office glass, partitions, doors and walls.
  • Mixed water and detergents in containers to prepare chemical cleaning solutions.
  • Wiped down tabletops, chairs and condiment containers.
  • Inspected facility and grounds and picked up any trash.
2012 – 2012

Food Prep

Burger King

Serve customers in eating places that specialize in fast service and inexpensive carry-out food. Clean and organize eating, service, and kitchen areas. Notify kitchen personnel of shortages or special orders.

  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Routinely moved and stocked food products weighing up to 50 pounds.
  • Placed food trays over food warmers for immediate service or stored them in refrigerated storage cabinets.
  • Prepared a variety of foods according to customers’ orders or supervisors’ instructions, following approved procedures.
  • Cooked and packaged large batches of food that were prepared to order or kept hot until needed.
  • Diligently restocked work stations and display cases.
  • Reported to all shifts wearing a neat, clean and unwrinkled uniform.
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Communicated openly and honestly with the management team during each shift to ensure it ran smoothly.
  • Prepped items for later use to save staff time during busy hours.
  • Prepared all food orders within a 2-3 minute time frame.
  • Demonstrated integrity and honesty while interacting with guests, team members and managers.
  • Prepared quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
  • Immediately informed supervisors when supplies were low or if equipment was not functioning properly.
  • Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.
  • Reported to each shift on time and ready to work.
2011 – 2011

Security Guard

Securitas

Monitor and authorize entrance and departure of employees, visitors, and other persons to guard against theft and maintain the security of premises. Patrol industrial or commercial premises to prevent and detect signs of intrusion and ensure the safety of doors, windows, and gates.

  • Adhered to established procedures and policies and posted orders to include enforcement of company rules, policies and regulations.
  • Maintained composure while working with high volumes of the general public.
  • Handled both common and crisis situations in a calm and efficient manner.
  • Prepared regular written reports and logs in neat and legible handwriting.
  • Secured premises and personnel by patrolling property and monitoring surveillance equipment.
  • Applied effective communication and interpersonal skills when interacting with all levels of personnel and the general public.
  • Completed reports by recording observations and occurrences and interviewing witnesses.
  • Worked both independently and collaboratively to resolve urgent issues.
  • Analyzed and produced course-of-action reports and escalated issues to management when necessary.
  • Triaged problems quickly, providing precise and clear information while working under minimum supervision.
  • Used initiative and independent judgment within established guidelines when responding to security situations.
  • Utilized all physical senses to detect emergency situations and respond to alarms.
  • Answered alarms and investigated disturbances.
  • Remained flexible in a rapidly moving environment and adapted to developing situations.
  • Delivered accurate verbal and written reports to company personnel.
  • Unlocked rooms and suites for authorized contractors.
  • Detected and apprehended any unauthorized personnel.
  • Maintained accurate and detailed logs of all events that occurred during each shift.

EDUCATION

EDUCATION

2008 – 2008

All-State Careers

CDL Class A License

2003 – 2008

Dundalk High School

High School Diploma

INTERESTS

Animals

Travel

Bicycle

Parties

Harry Potter

Coffee

INTERESTS

Animals

Travel

Bicycle

Parties

Harry Potter

Coffee

BLOG

BLOG

For those who are interested in latest trends in graphic and industrial design may be found useful and interesting to read my Blog. I am writing daily posts which includes freebies and giveaways as well. I would be glad to any comment and will appreciate your questions and feedback.

CONTACT ME

CONTACT ME

Fell free to contact me in case of any question